tag:blogger.com,1999:blog-4390206936252399789.post7983385989541646249..comments2023-04-10T06:27:37.946-07:00Comments on Baking Me: Zucchini BreadAnnehttp://www.blogger.com/profile/07663790314864308073noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4390206936252399789.post-5285274932723828292011-02-22T19:53:36.503-08:002011-02-22T19:53:36.503-08:00I haven't made this bread using less butter. Y...I haven't made this bread using less butter. You could try using half butter and half canola oil to reduce the amount of saturated fat. Using fat free sour cream or a non-fat Greek yogurt is also a good option to take out some of the fat. If you try this I'd love to know how it turns out!Annehttps://www.blogger.com/profile/07663790314864308073noreply@blogger.comtag:blogger.com,1999:blog-4390206936252399789.post-22191462652607000152011-02-22T18:26:15.301-08:002011-02-22T18:26:15.301-08:00This recipe looks really good! I like the sour cre...This recipe looks really good! I like the sour cream addition. Any ideas on how to use less butter to make it healthier but still taste good?Anonymousnoreply@blogger.com